Betty Crocker Super Moist Dark Chocolate Cake - The name says it all. This irresistibly delicious cake is simply more chocolaty than other chocolate cakes. And yet so easy to make: just add eggs, oil and water, pour into a mold and you're ready to bake. You can use this baking mix to bake an 8"x12" cake, divide the batter in half for a layered cake, or make 24-32 chocolate muffins. It's up to you. As a tip, whipped cream or buttercream frosting (vanilla or chocolate) is the perfect topping for this classic American cake.
|Country of Origin:||USA|
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